Scientists are presenting new evidence that the worst effects of climate change can’t be avoided without a major ...

The oldest leech fossil revrites evolution. Leeches are some of the most hated creatures in the world, even though most ...

Have you heard replacing meat with plant-based foods is better for the planet and can be better for your health too, but you don’t know where to start?

Mushrooms may not be the first food that comes to mind when we imagine the diets of wild primates—or our early human ...

Ice cream, mascarpone and milk-washed cocktails may sound like simple pleasures — but the ones served at a two-Michelin-starred restaurant in Denmark contained a little extra something: ants.

When compiling this list of 10 things to do (and eat) at the New York State Fair, it was difficult to narrow it to just 10. There is so much to do and eat at the state fair, whether you're strolling ...

Animal bones are full of collagen, calcium, and minerals—and are even more nutritious than meat. We asked food scientists how ...

Spiking milk with live ants makes tangy traditional yogurt. Researchers have identified the ants' microbial pals and enzymes that help the process.

Selenium acts as a powerful antioxidant in the body. It's a key component of special proteins that help the body make enzymes ...