After helping BOCA earn Michelin’s Green Star, hospitality strategist and operator Omar Shihab is challenging the industry to ...

The Mexican-inspired concept will run until April 2027, with cocktails by mixologists Jimmy Barrat and Laura Marnich.

Following nearly 1,500 nominations across 34 categories, shortlisted entries will now go before an expert panel of judges. In ...

Rising costs and shortages of larger birds are forcing hotels to order months in advance, while suppliers seek alternative ...

Eight judges will assess the shortlisted entries across 34 categories to select this year’s winners and highly commended ...

Brand owner Al Ain Farms Group plans overseas manufacturing partnerships and a Khalifa University collaboration to explore ...

The Rimini trade show will focus on retail chains, travel catering and luxury hospitality, building on 5,851 business ...

The Palestinian chef shares her service nightmares, love of home cooking and advice to her younger self. Maiz Tacos ...

The new culinary director discusses balancing guest satisfaction with profitability – and his ambition to earn a Michelin ...

Sharfin Auni discusses her signature croissant bellini and encouraging more women behind the bar. Mixmasters: Nobu Dubai’s ...

Former Bolt UAE head takes charge of the regional business, focusing on expanding its consumer, merchant and rider base.

“Isn’t that closed?” was the question I heard most often at last night’s Michelin Guide Dubai 2026 ceremony. For an evening centred on where people should eat, a notable amount of conversation focused ...