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The crystallization of hot ice, or sodium acetate, occurs as follows: Sodium acetate is dissolved in hot water, creating a supersaturated solution that can remain liquid even below its freezing point. The solution is cooled without crystallizing immediately. A disturbance (like adding a seed crystal) or here my hand, ✋🏻triggers crystallization. Sodium acetate molecules align to form crystals, releasing heat in an exothermic process. The result is a solid form of sodium acetate, resembling
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