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THE RECIPE: https://www.cookincanuck.com/instant-pot-lentil-dal-recipe/ Make a big batch of this vegan Red Lentil Dal in your Instant Pot and enjoy it for plant-based lunches and dinners the rest of the week. So easy to make! | Cookin' Canuck
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Indian dal (lentil stew) enjoyed like an American soup. I make a pot of dal every week, and we especially enjoy it for lunch now that soup season is here! Recipe below from my cookbook: Entice with Spice, Easy and Quick Indian Recipes for Busy People. Yellow Lentil Stew (moong dal) recipe Serves 4 Prep time: 5 minutes Cook time: 20 minutes Refrigerator Life: 3 days Freezer Life: 1 month Reheating Method: Place the refrigerated or defrosted dal in a microwave, cover and stir periodically. Or, pla
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