Walnut-Rosemary Crusted Salmon This is a simple, satisfying dinner that feels a little elevated while still being easy enough for a busy weeknight. The crunchy topping and tender shrimp make it filling, comforting, and great for sharing at the table. Ingredients : 2 teaspoons Dijon mustard 1 clove garlic, minced 1/4 teaspoon lemon zest 1 teaspoon lemon juice 1 teaspoon chopped fresh rosemary 1/2 teaspoon honey 1/4 teaspoon crushed red pepper 3 tablespoons 100 percent whole wheat panko breadcrumb