Pata Tim Recipe! Perfect Recipe To Make Filipino-Style Pork Pata Tim!
3:50
YouTubeYummy Kitchen
Pata Tim Recipe! Perfect Recipe To Make Filipino-Style Pork Pata Tim!
Pata tim is a Filipino dish adapted from China, where a whole pork hock is braised in a spiced broth made with onion, garlic, soy sauce, oyster sauce, sugar, sprite, star anise, peppercorns, bok choy and bay leaves. With its unique kind of presentation, the pata tim is one of the top dishes which makes the star of the table. #patatim # ...
779.1K viewsMar 23, 2023
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250K views · 1.9K reactions | What's for dinner? Try this Pata Tim with melt-in-your-mouth tender pork, veggies, and sweet and savory sauce. Perfect with steamed rice! | Kawaling Pinoy Recipe Blog | Facebook
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250K views · 1.9K reactions | What's for dinner? Try this Pata Tim with melt-in-your-mouth tender pork, veggies, and sweet and savory sauce. Perfect with steamed rice! | Kawaling Pinoy Recipe Blog | Facebook
FacebookKawaling Pinoy Recipe Blog
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156K views · 3.1K reactions | Patatim Ingredients: 1 pork pata...
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Have the luckiest year with this pata tim! Gong Xi Fa Cai! Click here for the Slow Cooked Pata Tim recipe ☛ BiteSized.ph/slow-cooked-pata-tim/ | BiteSized
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Have the luckiest year with this pata tim! Gong Xi Fa Cai! Click here for the Slow Cooked Pata Tim recipe ☛ BiteSized.ph/slow-cooked-pata-tim/ | BiteSized
FacebookBiteSized
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Pata tim Ingredients
PATA-mang TIM-pla ang ulam sa kainan! Irresistably #Madalicious. PATA TIM Ingredients: 1 (1.2 kg) pc MONTEREY PORK PATA FRONT 3/4 cup light soy sauce 2 pc star anise 1/4 cup sugar 1/3 cup sherry or cooking wine 1 tbsp pepper 8 pc shiitake mushrooms 2 bundles bok choy Procedure: 1. Combine all ingredients in a stockpot except bok choy. Cook covered over high heat until mixture comes to a boil. 2. Lower heat to simmering and continue to cook until pata is fork tender, about 45 minutes. Add water i
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PATA-mang TIM-pla ang ulam sa kainan! Irresistably #Madalicious. PATA TIM Ingredients: 1 (1.2 kg) pc MONTEREY PORK PATA FRONT 3/4 cup light soy sauce 2 pc star anise 1/4 cup sugar 1/3 cup sherry or cooking wine 1 tbsp pepper 8 pc shiitake mushrooms 2 bundles bok choy Procedure: 1. Combine all ingredients in a stockpot except bok choy. Cook covered over high heat until mixture comes to a boil. 2. Lower heat to simmering and continue to cook until pata is fork tender, about 45 minutes. Add water i
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Pata tim List of ingredients 3 tbsps oil 1 head garlic 1 medium onion 1.2 kg pata 1 cup banana catsup 1/2 cup pineapple juice 3 tbsps soy sauce 1/2 cup sugar 1 tsp whole peppercorn 1/2 cup sprite 1 tbsp cornstarch diluted in 3 tbsps water 1 medium carrot 250 gms cauliflower 50 gms green beans Thank you | Mang Pep's Cuisine
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Pata tim List of ingredients 3 tbsps oil 1 head garlic 1 medium onion 1.2 kg pata 1 cup banana catsup 1/2 cup pineapple juice 3 tbsps soy sauce 1/2 cup sugar 1 tsp whole peppercorn 1/2 cup sprite 1 tbsp cornstarch diluted in 3 tbsps water 1 medium carrot 250 gms cauliflower 50 gms green beans Thank you | Mang Pep's Cuisine
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