Yes, There’s American Wagyu — and It’s a More Affordable Way to Eat Exceptional Beef
Yes, There’s American Wagyu — and It’s a More Affordable Way to …
1 month ago
foodandwine.com
39K views | Why haven’t you turned your XL Wagyu Beef Rice with a side of caviar into an Omakase experience yet? Available at BAO City now, how you choose to eat it is up to you | BAO | Facebook
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39K views | Why haven’t you turned your XL Wagyu Beef Rice with a si…
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FacebookBAO
A massive ribeye on the Primo XL, perfect for some Aguachiles for the entire family. From Miguels cookingwithfire #grill #steak #ribeye #aguachiles #mexicanfood #primoceramicgrills | Primo Ceramic Grills
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A massive ribeye on the Primo XL, perfect for some Aguachiles for th…
853 views8 months ago
FacebookPrimo Ceramic Grills
Let’s cut an A5 Wagyu Ribeye! #steak | Alpine Butcher
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Let’s cut an A5 Wagyu Ribeye! #steak | Alpine Butcher
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FacebookAlpine Butcher
Dry Aged Wagyu Burger 🍔 A great burger starts with great beef, and today I took a gamble by grinding up a dry aged Australian Wagyu ribeye. I fired up my Cuisinart BBQ XL 360 griddle, and with plenty of surface area I was able to cook every element simultaneously. The quality of the sear on that patty is a testament to how hot the griddle can get. In my opinion, this was truly the perfect burger. . . 🔥 Cuisinart BBQ XL 360 Griddle 🖥 Website w/ Recipes: https://www.maxthemeatguy.com 🎥 Sophia
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Dry Aged Wagyu Burger 🍔 A great burger starts with great beef, and t…
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FacebookMaxTheMeatGuy
We're making a Wagyu Prime Rib Pizza with Feta and Blistered Tomatoes. We used some leftover Snake River Farms Wagyu Prime Rib and dough we got from our local pizzeria. The base is olive oil, garlic paste, oregano, and our Red Tuxedo Rub from Spiceology. We cooked it at 500º in our Big Green Egg XL. Since the ribeye was leftover and previously cooked, we added it at the end for the final few minutes to avoid overcooking. Then we finished it with microgreens, olive oil, and lemon juice. #pizza #l
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We're making a Wagyu Prime Rib Pizza with Feta and Blistered Tom…
453.4K viewsFeb 12, 2021
FacebookThe Grill Dads
50K views · 675 reactions | Rotisserie beef rib pimento cheese melt on my Primo Ceramic Grills The Primo XL Oval is perfect for any kind of cook. Check out The Primo XL via link in bio #Primo #PrimoCeramicGrills #TeamPrimo | Miguels cookingwithfire | Facebook
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50K views · 675 reactions | Rotisserie beef rib pimento chees…
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FacebookMiguels cookingwithfire
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1.9K views · 23 reactions | A Way To Spice Up Thanksgiving? @Bentley…
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30K views · 449 reactions | Nothing like some 2 zone cooking on the P…
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